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Garlic butter & Black pepper Baked Tilapia by "Cheffie Cooks"Outstanding fish for any night, serve with your choice of rice and vegetable, making a complete family meal. |
1 vote
958 views
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Chicken~Cheddar Rotini Bake by "Cheffie Cooks"Great casserole for your family, we love fresh fruit as a side dish! |
1 vote
1203 views
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Lyn's French Bread Pizza by Lyn UtermarkCheap and easy. If heated with a toaster oven or NuWave Oven this price buster won't heat up the entire house. |
1 vote
2497 views
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HCG diet Mustard Salmon and Spinach dinner by DianaFor Phase 2 of HCG 1234 diet .... Serves 2 |
1 vote
5105 views
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Coconut Fish by Helen DobersteinA quick prep for almost any fish |
1 vote
2482 views
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EZ Snapper with Lime & Cilantro Sauce. Dinner to the table in 20 min. by The Accidental ChefA light sauce (can add cream for more body) on a light fish. Great in summer, or add pasta for fall. |
1 vote
2531 views
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Naan Pizza by Jennie McCluskeySo amazing for a quick individual pizza, so many ways to dress it up. Right now, I am providing you with the building blocks to some amazing pizza nights with the family. Note: I tend to not measure my ingredients when making these pizzas, my measurements are approximate. |
1 vote
2425 views
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Corn bread pot pie by Cindy Kay Wood-Schall
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1 vote
1098 views
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Super easy yet tasty halibut. by AuntiePattiThis is my kind of recipe. It is easy yet tasty. I used halibut, but you may also use chicken. Chicken will have to be baked longer than 20 minutes. |
1 vote
1331 views
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Chicken Quesadilla by David St. John
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1 vote
188 views
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Bleu Meatloaf by Keith HThis is Alton Brown's GoodEats Meatloaf with a few twists. I cut back on the thyme and added 4 ounces of crumbled Gorgonzola (use Bleu Cheese if you like more 'bleu'). And then, I smoked it in my WSM. or, one can use indirect method on the grill but be sure to use a mild smoke wood. I like maple or apple. |
1 vote
1236 views
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Turn fish sticks on their head by Enda LoveMany of us have nostalgic or perhaps dreaded memories of eating fish sticks as youngsters. Turn this dish on its head by swapping out breadcrumbs for toasted pumpkin seeds. Not only is this a healthier option, but the addition of cumin and cayenne will provide an unexpected pop of flavour and delicious crunch and nuttiness. |
1 vote
880 views
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Easy Chicken Enchiladas by Nutrisystem The LeafLooking for an easy way to use up your pantry staples while you’re stuck at home? Introducing our Easy Chicken Enchiladas! Using some shredded chicken and cheese, a few dried herbs and some canned goods, you can create a delicious family style meal for a cozy night in. This healthy spin on a Mexican classic is sure to become a top… |
1 vote
369 views
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Barbeque Beans & Rice by Wendi TaylorThis creation came about when I was looking around the kitchen one night trying to figure out how to make a meal out of random bits of leftovers. Measurements are approximate & variations are numerous :-) |
1 vote
1078 views
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