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Maple Glazed Sweet Potatoes by Marilyn LesniakThese Maple Roasted sweet potatoes are the perfect accompaniment with any main dish. They are low in calories and the vegetables are good for you too. The kids love them and won't give you a hard time about having to eat them. It is like having dessert during the main meal! |
2 votes
2834 views
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Meatloaf Sliders with Tomato Relish and Cheese by BearNakedBaker
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1 vote
3687 views
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Cumin and Coriander BBQ Pork Spareribs by Mihir ShahI had this at a friends house over the weekend - they made two kinds of ribs. A more "traditional" slab with light spice and honey, and this gem. I actually returned some of the traditional slab to the serving plate so I could make room for this winner! The best part of this recipe is the mix of cumin and coriander in the dry rub.… |
2 votes
12784 views
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Sauerkraut and Sausage Casserole by GlennI found this in the Lititz Church of the Brethren Cookbook credited to Helen Forry. I love sauerkraut and this just looks too good. It is on my list to try. |
3 votes
7595 views
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Garlic Lovers Chicken by Patti FisherChicken was on sale this week and Patti found a beauty, it was over 7lbs. so we had plenty left over for an awesome spontaneous picnic the next day with cold chicken. The sauce was simple with lots of flavor. Ken especially loved the 40 or so cloves of garlic. The longer garlic cooks the sweeter it gets. Plus, with our Pacific Living… |
1 vote
5980 views
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Breakfast, Brunch, and Dinner on Pumpernickel w/ Roasted Red Peppers by SmokinhotchefIn the business that is keeping our families excited for meal time and with time constraints of the essence, we as meal planners must digress! or NOT! This recipe contains everyday ingredients, but put together in a way that will get the credit you… |
1 vote
2598 views
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How about Baked broccoli-cheddar rice dish by J. Gino GenovesiThere are many recipes of this kind in many books as well as on the internet. It is difficult to say where this dish started but it is served many ways and very often. it is quick, good and a delight to serve. I tried using different vegetables, but broccoli seems to go best with cheese and rice. One can use other toppings,… |
1 vote
4615 views
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Orange Shrimp and Crab Stuffed Roasted Butternut Squash by Judy Hickman ArmstrongThis Orange Shrimp and Crab stuffed Roasted Butternut Squash makes an elegant, yet simple, presentation for Thanksgiving.. This entree may be served as an entree or as a side dish. |
72 votes
15672 views
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Lemon Parsley Baked Salmon With Potatoes & Coleslaw by Navaneetham KrishnanSucculent juicy baked salmon accompanied with chili onion coleslaw and baked cheesy butter potatoes. |
1 vote
3551 views
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CINCINNATI MOCK TURKEY IN MINI LOAF PAN OR REG. LOAF by Lillie Ann PasswaiterA GREAT VEGETARIAN LOAF THAT CAN BE A SUBSTITUTE FOR POULTRY ON THE HOLIDAYS OR ANYTIME. |
1 vote
1500 views
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Turkey Tetrazzini by LowellPerfect way to make use of leftover turkey! |
1 vote
2470 views
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Thanksgiving Turkey by Sharan HattabaughAre you tired of dry turkey breast? When I was in Middle School, a teacher suggested to the class that we go home and inform our mothers to try baking her Thanksgiving bird breast side down! This was a suggestion that my mother took seriously. To our delightful surprise, it was the best turkey we had ever eaten!!! To this day, many… |
1 vote
4498 views
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"Field Roast" with Yam Stuffed Apples by Rich HThis is a vegetarian roast that would do well at any holiday table or for a more formal Sunday dinner. The yam stuffed apples bring a sweetness to the dish while the baking apples preserve just enough tart to liven up the dish. |
1 vote
1394 views
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Roast Turkey with Orange Glaze by VivienRoast turkey with herbs with orange marmalade glaze, gravy flavored with turkey drippings, baked pears, and celery. Serve with cornbread fruit dressing and cranberry relish. This recipe was modified from one published in Bon Appetit |
1 vote
2475 views
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Zucchini Cheese Pockets with Marinara Sauce by Doctor JoZucchini Cheese Pockets are a low-carb alternative to ravioli. Thin strips of zucchini form a pocket stuffed with the same cheesy goodness of ravioli. If you are on a low-carb. diet this dish is for you with only 2 grams of carbs per pocket. |
1 vote
334 views
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