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	Chile Relleno Burger by Patti Fisher Chile Relleno Burger combined Ken’s love of big burgers and southwestern food. We made these using chile rellenos from our favorite taco shop grilled on our Sawtooth Grill along with 1/3 lb. hamburgers and seasoned with our Chef of the Future Southwestern Seasoning. Topping them with our own Zesty Guacamole and Salsa Verde. Pure…	1 vote 2410 views
	El Burrito del Diablo by Patti Fisher El Burrito del Diablo or The devil’s Burrito. We love fiery beef burritos, so we thought we would smoke up a pot of La carne del Diablo or The Devil’s Beef on the gasser. A 4-pound chuck roast, 5 different Chile peppers, onions and garlic for a 5 hour cook. All with a “Kiss of Smoke” from a wedgie loaded with GMG’s Texas Blend…	1 vote 2408 views
	Frito Pie by Culinary Envy This Frito Pie dinner recipe is crunchy, cheesy and extra easy with delicious favorites like ground beef, chorizo, onion and pinto beans!	1 vote 2492 views
	Cheesy Beef Burrito by Culinary Envy This Cheesy Beef Burrito has the BEST Mexican simmered beef you’ll ever taste! Add other yummy toppings for a delicious family staple!	1 vote 4122 views
	Boom Boom Beef Enchiladas by Culinary Envy Bored of the same ole’ Mexican food. Enter Boom Boom Beef Enchiladas to the rescue! Turn your next dinner party into a Fiesta!	1 vote 1722 views
	Skinny Steak Fajitas by Skinny Kitchen with Nancy Fox If you’re looking for a simple and delicious recipe for fajitas, your search is over. I’m using lean flank steak and broiling the steak first, before cooking with seasonings, peppers and onions. The meat is so flavorful cooked this way! It’s so much fun to let everyone customize their own. Each steak fajita has 200 calories, 7 grams…	1 vote 5 comments 7294 views
	Fiesta Taco Lasagna by Florry We love Lasagna around here,and came across this Mexican Lasagna recipe years ago.	1 vote 2872 views
	Sirloin Soft Tacos by Ken & Patti Fisher Patti and I have set one night a week just for us. It’s our date night. We usually put something special on the grill but sometimes we cook inside. We always eat outside on our patio where it is very comfortable with a rainforest theme. Wood burning stove, little lights, candles, lanterns and surround sound. We enjoy a little wine, or…	1 vote 2959 views
	Carol's Chili by Carol Houseworth The Best Chili Recipe though I may be prejudiced!	3 votes 4595 views