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	Nuwave Garlic Chicken Parmigiana by Wendy Jarvis This is a recipe I made up one night - I was in a hurry and hungry. My friends raved about it! They keep asking me to make it every time they come over. Add your own spices to make it up your way, either way this is a knock out dish most everyone will love. Please note : I made this on the lighter side. So, add more cheese (just know…	3 votes 2 reviews 10635 views
	Kickin Chicken Riggies by Ramona Waldecker This pasta dish is native to Central NY. You can find it served in many restaurants. I am a gradualte of the Culinary Institute of America and I would love to share this dish with the world. Kickin' Chicken Riggie Pasta Dish is a medium spicy chicken Italian pasta dish sure to be a favorite in your home. The secret to this…	1 vote 1 comment 7854 views
	The Original Fettuccine Alfredo by Evelyn Scott Mixing the ingredients on a warmed platter will help them melt quickly to make a satiny sauce. For the best results, use dried pasta, which doesn't break as easily during tossing as fresh egg pasta does.	1 vote 2199 views
	Penne alla Vodka by Janet Sirko Hearty and tender penne pasta is tossed with a creamy and vibrant, San Marzano tomato based and vodka infused sauce that’s seasoned with fresh herbs and parmesan.	1 vote 216 views
	Penna alla vodka (Penne with Vodka Sauce) by Frank Fariello This 'exotic' variation on the traditional penne all'arrabbiata is always a crowd-pleaser!	1 vote 7979 views
	Cheese Ravioli in Chunky Homemade Marinara by "Cheffie Cooks" Great on the go weeknight meal!	1 vote 2 comments 1381 views
	Pepperoni and bell pepper/parmesan sauce Spaghetti by "Cheffie Cooks" This dish is not only popular with the children-everyone loves it! Great on a warm night as a light supper.	1 vote 929 views