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	Grilled Summer Veggie Pizza by Rhodes Bake-N-Serv Lots of fresh summer vegetables make this pizza good and good for you.	1 vote 2466 views
	Baked Eggs with Bacon and Spinach by RecipesnFood Baked Eggs with Bacon and Spinach	1 vote 1917 views
	Best Pizza Recipe With Leftovers Vegetables by RecipesnFood Best Pizza Recipe With Leftovers Vegetables	1 vote 2174 views
	Cranberry Teriyaki Chicken by Patti Fisher We wanted something fun and festive, so Cranberry Teriyaki Chicken fit the bill. A really easy marinade made with just three ingredients. The recipe makes plenty so Ken could have several chicken breasts and Patti could have her favorite chicken legs. Chef of the Future Coconut Curry seasoning added another delicious layer of sweet…	1 vote 2050 views
	Cheesy n' Crispy Shepard's Casserole by Smokinhotchef This recipe is a homage to the classic Shepard's Pie. A shower of cheddar cheese compliments the crisp crunchiness of tater tots that replace the traditional mashed potatoes. Crushed sour cream and onion potato chips add the starchy thickness to the filling. This one dish,three course meal goes scandeliciously with a simple green…	1 vote 1 review 2182 views
	Maple Mustard Crown Roast of Pork by Patti Fisher We wanted to do something different and extra special for one of our Holiday dinners. Patti loved the idea of a crown roast of pork; Ken loved the frilly gold crowns on the frenched pork bones. We’ve mentioned many times the lovely folks we meet at the Murrieta Farmer’s Market. Well, a delightful family named Allee including their…	1 vote 1837 views
	Filet Mignon Date Night by Patti Fisher Our Filet Mignon Date Night tonight we went all out with our complete dinner on the grill. We did a reverse sear filet mignon topped with a bacon wrapped onion ring filled with blue cheese, hasselback potatoes and personal size smoked garlic with bacon and onion. To follow that up Patti made strawberry rhubarb crisp. All kissed with…	1 vote 2690 views
	Vegan Stuffed Peppers with Plant-Based Protein by Doctor Jo Vegan stuffed peppers with plant-based protein are easy to make, healthy, and good clean eating. Packed with protein and whole grains.	1 vote 329 views
	"Field Roast" with Yam Stuffed Apples by Rich H This is a vegetarian roast that would do well at any holiday table or for a more formal Sunday dinner. The yam stuffed apples bring a sweetness to the dish while the baking apples preserve just enough tart to liven up the dish.	1 vote 1394 views
	SPINACH STUFFED CHICKEN by Priyanka Bhattacharjee As for the story behind this dish ,it so happened that its Friday and I was getting bored in office and I started checking out some cooking sites and I saw a new preparation 'stuffed chicken'.The name itself attracted me; I found it supper interesting and had to give it a try .Most of their recipes had used cheese for stuffing but I…	2 votes 1 comment 2659 views
	TYLER'S MACARONI AND CHEESE by Shawn Kent My 9yr old son and I set out to make stove top mac and cheese, and this is what we came up with.	1 vote 1826 views
	MOM'S CHEESY CHICKEN AND NOODLES by Shawn Kent My mother just gave me this recipe and it received great reviews from my family. I think you will enjoy it!	1 vote 2682 views
	Pecan-Crusted Salmon Fillets with Honey Mustard Sauce by Salad Foodie Salmon can be dressed up for company or simply broiled or grilled plainly and be equally divine. This treatment features a crunchy crust of pecans atop the fillet, which is baked on a bed of spinach. *Next time I will steam the spinach separately to have more control of its doneness as on my first go-round it was overbaked (but the…	2 votes 3129 views
	Barbecued Leg of Lamb by Vivien Barbecued leg of lamb marinated overnight in at tangy marinade.	1 vote 4768 views
	Herb Salmon by Emily Grace A light and tasty salmon that my mama made for me growing up... mmm!	2 votes 2777 views

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