All recipes » 100 or fewer calories » Fish » North american

	Psari Plaki by Kyra Martin I copied this from The Essential Mediterranean Cookbook. I only changed it slightly.	3 votes 1 review 2 comments 8627 views
	Barbecue Baked Salmon by Salad Foodie Salmon with a BBQ citrus glaze - unusual and tasty.	1 vote 3259 views
	Fresh Cilantro Pesto by Melanie Yunk Since most of my recipes use only a few sprigs of cilantro, I decided to make a pesto using the rest of the bunch. You can use this sauce on fish, chicken or try it on a pizza or in a taco! Add a little white wine vinegar to make a delicious salad dressing too!	2 votes 1 review 2 comments 13270 views