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Zucchini, Sausage & Cheese Soufflé with Garlic Croutons by Salad FoodieA cookbook recipe for pumpkin soufflé was the inspiration for developing this variation incorporating two favorites: zucchini and sausage. Consider this for holiday brunches when you’d like to go beyond scrambled eggs. In a time bind you could substitute commercial buttered garlic croutons, but most are too large, and the homemade… |
1 vote
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Easy Breakfast Puffed Eggs by RecipesnFoodEasy Breakfast Puffed Eggs |
1 vote
1390 views
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