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MASALA CHAI TEA by Linda Tay EspositoSpiced sweetened milk tea. Every Indian family has their own recipe to make chai, but the most important base spice is cardamon. The sweet fragrance of cardamon mixed with other spices such as fennel, cloves and cinnamon gives the tea a heady aroma. The tea is simmered slowly to extract its full strength. Goes really well with… |
9 votes
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Punjabi Lassi by miansari66Punjabi Lassi is a refreshing drink for humid and hot weather. |
2 votes
7504 views
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Shakanjbeen (Lemonade) by miansari66This shakanjbeen is very usefull in hot and humid day. |
2 votes
5925 views
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Strawberry Lassi by Feeling FoodSummer sipping is the way forward, when we’re hydrated our minds tick tock that much better and who can resist a Strawberry Lassi? Upon drinking this Love Life tonic on a beach in Kerala, I was forever transformed. |
2 votes
3837 views
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pine apple treat by sunil k.nayarcan be served as welcome drink or cocktail drink |
1 vote
2396 views
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Kaisen yakimeshi by CHEF ASHRAF ABD ALEEM ELKHARBOTLYKaisen yakimeshi |
1 vote
10607 views
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Bombay Sapphire East Red Snapper by Gary HaywardAsian influenced style Bloody Mary using Bombay Sapphire East. Bombay Sapphire East is a new Gin from the House of Bombay, with the addition of Lemongrass and Black Peppercorns. This drinks helps to highlight these flavors. Great food pairing cocktail with lots of savory and umami flavors. |
1 vote
4679 views
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