All recipes » Dips & spreads

	Easy Cream Cheese Dip by ShaleeDP This is another dip that my friends and I use for chicken. I like it spicy :)	1 vote 5799 views
	Crab Dip with Bacon and Fontina Cheese by Chef Chuck Decadent and delicious!	1 vote 4780 views
	Gluten Free Quinoa Tabouli by JoannE. *Can't find Red Quinoa no problem - The red quinoa for this recipe because it retains a firmer texture after cooking but traditional quinoa will be just as tasty!	1 vote 1 comment 7350 views
	Capt Pete~s Lemon Curd by Peter Brown There are so many Lemons around on the trees where we live,we decided to use them and make all sorts of goodies .One that turned out well was Lemon Curd.We use it on Bread, toast, cke and cookie fillers etc.	1 vote 4455 views
	Lemon/Lime Curd by Melanie Unruh A citrus curd that can be made with limes, lemons, or oranges (or a combination). Of course it's a standard on scones, but is also used for cake and pie fillings. Straining the eggs is critical to avoid unwanted lumps of clinging egg whites in the curd.	1 vote 3202 views