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	Easy Cheese and Tomato Mustard Tart by Hungry Jenny This was made in a 12 x 8" flan tin and cuts into 15 squares http://hungryjenny.blogspot.com/2011/01/friday-pie-day-versatile-cheese-and.html	2 votes 1475 views
	Geneva cheesecake (baked veal in puff pastry with cheese "Emmental" and "cheddar") by Nollian I love Swiss cuisine and want to share one of favorite recipes. Try the cake is delicious! Recipe by Chef Alexandr Loktionov.	3 votes 2144 views
	Tarte fine au roquefort et aux raisins by Michel Délicieux accompagné d’une salade amère	1 vote 1968 views