All recipes » Desserts » Fruits » St Patrick's Day

	Key Lime Pie by Amos Miller Too early for real, fresh fruit pies here - but Spring brings Key Limes, and that means unbaked Key Lime Pie with a slightly sweetened sour cream topping. I use pasteurized-in-the-shell eggs, so there is no issue with salmonella and I can move the pies from prep to cooler. Saves a load of time and makes a fabulous, flavorful,…	3 votes 2 reviews 1 comment 12339 views
	Exquisite Banana/apple bread by J. Gino Genovesi The taste when one combines bananas and apples, along with spices is exquisite. It is fun to experiment with a variety of fruits and vegetables. Try this and you will say ah.	1 vote 4849 views