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Mona of Easter (sweet bread of Easter in Valencia-Spain )

Mona of Easter (sweet bread of Easter in Valencia-Spain ) by chefgonin

At Easter, the sweet traditional is la Mona, a sweet bread with a boiled egg that gives to the godchildren. Do you know the history of the Mona?,

1 vote
13187 views
Bica mantecada with corn flour

Bica mantecada with corn flour by Guest of winter

A dense cake, popular in Northwestern Spain, usually made with bread flour and lots of butter, here with the addition of corn flour.

2 votes
7424 views
Arroz Con Leche Brulee

Arroz Con Leche Brulee by Colleen Mcconnell

I don’t think I realized how delicious arroz con leche was until I was in Spain last month. We had SO MUCH of it there, and I didn’t come across a single version that I didn’t like. My favorite was definitely at a restaurant called El Ñeru, where they actually bruleed the top. This is my at home recreation of it.

1 vote
2966 views
Jijona turrón ice cream

Jijona turrón ice cream by Guest of winter

A luscious ice cream popular all over Spain during the summer, made with a Christmas nougat-like confectionery, turrón.

1 vote
3352 views