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Arroz Con Leche Brulee

Arroz Con Leche Brulee by Colleen Mcconnell

I don’t think I realized how delicious arroz con leche was until I was in Spain last month. We had SO MUCH of it there, and I didn’t come across a single version that I didn’t like. My favorite was definitely at a restaurant called El Ñeru, where they actually bruleed the top. This is my at home recreation of it.

1 vote
2966 views
Jijona turrón ice cream

Jijona turrón ice cream by Guest of winter

A luscious ice cream popular all over Spain during the summer, made with a Christmas nougat-like confectionery, turrón.

1 vote
3352 views
Homemade Churros

Homemade Churros by Jenny

Churros are typical Spanish dessert that can be bought and enjoyed all over Spain. If you don’t find them in cafeterias, you’ll find stalls selling them on the streets, during fiestas or in special shops called Churrería. They are best served warm with a cup of really thick chocolate.

1 vote
1768 views