All recipes » Desserts » Italian » Bake
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Almond BiscottiCrunchy biscotti are my go-to coffee dunkers. The sweet toasts make a perfect hostess or holiday gift besides. This recipe features almonds but pecans or hazelnuts would be fine, with vanilla extract in place of almond. |
1 vote
3042 views
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Almond BiscottiA very traditional recipe from my wifes Italian grandmother. |
1 vote
10339 views
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lebkuchen copyright 2011 art of living,PrimaMedia,Inc/Maria LiberatiThis is a recipe I discovered visiting the Alto Adige Christkindlmarkts during the recent Holidays. This recipe is used to make cookies that are used to hang on Christmas trees for decorations but you can also make in the form of a heart for… |
1 vote
1669 views
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Anginetti copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1863 views
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Anginetti Bite-Sized Italy copyright 2011 art of living,PrimaMedia,Inc/Maria Liberati
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2 votes
1838 views
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PIGNOLI COOKIES
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1 vote
1908 views
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