All recipes » Desserts » Canadian » Bake » Christmas

	Classic Pie Crust by Micheline Four ingredients are all you need to create a fabulous, flaky pie crust. The double-crust recipe should be used when making a lattice-topped pie. Recipe is from The Taste of Home Cookbook.	1 vote 1 comment 4419 views
	BANANA CHOCOLATE candied Ginger Muffins by Foodessa Moist, aromatic and incredibly tasty. After having looked over a few similar banana chocolate muffin recipes, I decided to put my personal touch to please my expectations. Success with the perfect combination of ingredients. For a dedicated post...refer to:…	1 vote 2711 views
	Chunk La Funk Cookies by Barb Keck I took a basic chocolate chip cookie recipe a friend had gave me a few years ago and create these gems. Every one whose tried them said the were the best cookies they've ever had. The are a nice way to add Christmas color and are super easy.	1 vote 2722 views
	Whole Wheat Gingerbread Cookies by Enda Love This traditional festive cookie incorporates whole wheat flour to provide a fibre boost without compromising flavour or texture.	1 vote 1114 views