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Cupcakes for two: GF Chocolate Cupcakes with Peanut Butter Filling by Shauna DuncanThis was inspired by some vegan recipes I stumbled upon--but I like mine better. Something about agave for me in baking is that the baked goods aren't sweet enough; however, coconut palm sugar is my new favorite. Enjoy! |
1 vote
3546 views
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White Chocolate Mousse by Hina GujralFather's Day Special - Eggless Gluten Free White Chocolate Mousse with Balsamic Cranberry Glaze, Though I have done mousse earlier as well Chocolate Mousse for celebrating Valentine's Day but this one is no bake, eggless and gluten free basically an easiest dessert one could think of during summers. |
1 vote
2614 views
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Peanut Butter Chocolate Chip Cookies (Gluten Free) by VickyHensleyPreheat oven 350 degrees |
1 vote
2414 views
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Silky Tofu Chocolate Pudding aka Chocolate “Moose” by Linda SimonPudding, mousse, or “moose.” Which is it? Whayever you want. It is the texture of pudding when it is served right away. It firms to mousse consistency when it is chilled for a few hours. How much liquid you add factors in too. This recipe is very malleable. The only two constants required are silken tofu and chocolate. Liquid… |
1 vote
2015 views
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