All recipes » American » 600 or more calories » Desserts » Bake
Tuxedo Cake by Fire up the OvenA three layer chocolate cake, with a whipped cream frosting and a chocolate glaze you pour over the top of the cake, sending streaks of chocolate running down the sides. The cake tastes as good as it looks! |
1 vote
8730 views
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Peanut Butter whoopie pies by BenA cakey, tender whoopie pie with a rich peanut butter frosting center! How can you go wrong? |
1 vote
5288 views
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Applesauce Cake by Farrell May PodgorsekThis cake is big on warm, spicy flavors. It is simple to make and stays moist for days. Homemade applesauce is so easy to make and I think makes the best cake, but of course you can use applesauce from the store. Stay away from sweetened applesauce for this cake. It is sweet enough without added sugars. I make two 8x4 loaf pan cakes… |
2 votes
3778 views
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German Chocolate Cake by Lidy ConcepcionGerman Chocolate Cake is decidedly the result of good-old American ingenuity. Deep, dark chocolate cake is layered with a rich filling of toasty coconut and pecans, then glazed with a slick, bittersweet chocolate icing. It’s based on a recipe using Bakers™ Chocolate, a company which was founded by Samuel German in 1852, hence the… |
2 votes
6814 views
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Peach Cobbler by Shea Goldstein
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1 vote
2098 views
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Beautiful, Gorgeous, Awesome, Gluten-Free 100% Oat Flour Chocolate Cake by Linda SimonI love oats, and now oat flour. This cake is decadent, moist, rich, not too sweet. Perfect for a special occasion, or any given Tuesday. :) Be sure to buy certified gluten-free oat flour. Not all commercially available oat flour is gluten-free. Even… |
1 vote
4083 views
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Coconut Pie by Carolina CreateMy own creation..delicious coconut pie. |
1 vote
3344 views
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Macaroon Kisses Cookie by Denise SherinCoconut kisses are so good. It's a holiday favorite. |
1 vote
4354 views
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Coconut Layer Cake with Fluffy Coconut Icing by Julia Ann SoudersA light and moist yellow coconut layer cake with a hint of apricot preserves under fluffy white boiled icing and toasted coconut. Suggestion: Replace milk with coconut milk. Adapted from The New Royal Cook Book, Royal Baking Powder Co., 1922. ©2007-2015 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. &… |
1 vote
4411 views
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PB&J Ice Cream Sandwiches by Andrea FazFun new twist on the typical Ice Cream Sandwich. |
6 votes
9745 views
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Chocolate Chip Cookies by erin de martini
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6 votes
15760 views
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Up-side Down Pineapple Cake by Andrea FazVery simple pineapple cake. Just to be frank, I use to make this cake for my parent's birthdays when I was ten. |
3 votes
8065 views
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Apple Dumplings by Dana SalvoA yummy twist on dumplings. Inside you will find a warm Nutella filling. Who doesn't love Nutella!? |
1 vote
4187 views
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Lemon Gateau Shenandoah by Windle GrissettI created this lovely masterpiece in honor of my daughter Shenandoah whom has chosen to follow in my foot steps. As a child she loved lemons, and still does |
1 vote
4626 views
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Ultimate Chocolate Chip Cookies by Chef ChuckDelicious and rich. |
2 votes
5985 views
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