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Chocolate Chip Cookies by erin de martini
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6 votes
15760 views
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Double chocolate chip and Oreo cookies by Deanna Martinez-BeyHere is a cookie recipe filled with chocolate goodness. Being a chocolate lover myself, I came up with this recipe appease a chocolate craving! |
1 vote
3655 views
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The Ultimate Sin Cookies by The Kitchen Magpie - Karlynn JohnstonThese were the result of a few things.I had a major, major craving for chocolate cookies after supper one night. I couldn’t find an oatmeal chocolate chip cookie recipe that worked. I had limited amounts of lots of different kinds of chocolate. So this is like a kitchen sink cookie, except there is coconut, only brown sugar,… |
1 vote
3333 views
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Double Chocolate Cranberry Chunkies by Denise SherinChocolate chunks and dried cranberries or dried cherries if you like. |
1 vote
2679 views
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Everything Goes Oatmeal Cookies by J. Gino GenovesiIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of them. Records show that the Oatmeal Raisin Cookie was found in the Boston Cooking School Cook Book , written by Fannie Farmer in 1896. There are many variations of this high fiber… |
1 vote
4622 views
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Peanut Butter Chocolate Chip Cookies (Gluten Free) by VickyHensleyPreheat oven 350 degrees |
1 vote
2414 views
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Healthier Chocolate Chip Cookies by JuneThis chocolate chip cookie recipe has more fiber and less fat then most recipes with just as much taste. |
1 vote
2080 views
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Coconut Oaties by seemichellecookA delicious dense oatmeal cookie full of healthy coconut flour and oil. |
1 vote
1908 views
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Chocolate Death Cookies by Meg LauberSeveral years ago I spent a few months baking cookies every weekend, trying to perfect a chocolate chocolate chip cookie recipe. I used a generic Chocolate Chip cookie recipe as the foundation. These cookies are always a hit. |
1 vote
3411 views
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Cranberry Bars by KathyThis is one of the best bar recipes I have ever made. |
1 vote
1000 views
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Gluten-Free Peanut Butter Cookies by PerinQuick and easy, made with ingredients you probably already have on hand. Who said gluten-free had to be not very tasty? You can substitute a lot of ingredients - any nut butter (almond, cashew) has been said to work, and you can use sugar substitutes such as Splenda. Add a dash of vanilla extract and chocolate chips to spice it… |
1 vote
1840 views
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