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Sicilian Cheese Cake/Cassata by I Sicilianhave eaten this cake since my earliest childhood recollections. All major occasions seem to call for this cake, a wedding, a funeral, major holidays, any Sunday...Any excuse to reach for this very rich dessert. The variation of this cake seems to be as varied as there are bakers in this world. This one is my adaptation! Less… |
3 votes
8145 views
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Vino Cotto (Vincotto) Cheesecake Bars by Deena MontilloA light-textured cheesecake filling over an amazing almond flour crust! |
6 votes
8041 views
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