Pumpkin Whoopie Pies with Maple Cinnamon Frosting by goodkarmamama

Heavenly Twist on Pumpkin Pie

American Persimmon Cake by Julia Ann Souders

A favorite fruit in the fall for cakes, puddings, cookies and even fudge. Here is a soft moist cake or pudding. Serve it with vanilla ice cream or whip cream. ©2007-2014 Netta Belle’s Choice® cookbookinabox® “Reg. U.S. Pat. & Trdmk.Off.” Reg. “Trade-marks Canadian Intellectual Property Office.” nettabelleschoice.com and…

Strawberry Shortcakes with Whipped Cream by Nancy Oakes

Pink Velvet Berry Save the Day Cake by Culinary Envy

Pink Velvet Berry Save the Day Cake is a scrumptious, AMAZING cobbler cake that only takes 4 ingredients to make. Something every Superhero Mom should have on hand!

Eggless Strawberry Cake by lakshmi

For this cake, I have used cornflour and wheat flour, with the result that the cake was extremely soft, light and spongy. The aroma that wafted out of the oven was truly delicious.

Tempting and Nutritious Carrot Dessert by Nathan Willow

Instead of the regular cake or pudding for dessert, try the following healthy carrot cake recipe. Carrot cakes are not only very delicious to eat, but also very healthy. This recipe consists of figs and carrots, which are good for digestion.