Easy as Pie - Apple Cake by B Innes

This recipe is just about fool-proof and probably works best in a bundt pan but the possibilities are endless with so many variations of fruit and cake batter.

Eggless Strawberry Cake by lakshmi

For this cake, I have used cornflour and wheat flour, with the result that the cake was extremely soft, light and spongy. The aroma that wafted out of the oven was truly delicious.

Strawberry Torte by viper