Bacon and Cheddar Cheese Mini Muffins by Carolinaheartstrings

A perfect mini muffin for tailgating or a quick morning breakfast as you are running out the door. Warm or cold these muffins hit the spot and the bacon lovers in your house will adore them!

Pancakes From Across the Pond by Carolinaheartstrings

Well, we’re on a roll with our breakfast theme this month and these pancakes DO get rolled. Yes, this is the way that my British grandmother served (and how MY mom prepared) pancakes. I can remember the occasional pancake dinner where pancakes were served with granulated (caster in Britain) sugar and sliced lemons. Maybe it sounds…

Strawberry Mini Donuts by Carolinaheartstrings

Are donuts just for breakfast? Well, I don’t think so, but since we’re doing breakfast items as our April food theme Tammie and I thought that our Sweet Taste of Saturdays would center around these tasty treats. Since my Sweetie is a strawberry cake fan I was inspired to try a strawberry donut and used the little mini donut baker…

Basic Omelette by ShaleeDP

Egg is one of the basic food that my daughter loves. She is very much into sunny-side-ups while I enjoy omelettes. I like to taste different types of it. This is my basic omelette that I never cease to enjoy eating.

Breakfast Muffins by Wendi Taylor

A light, flaky biscuit topped with egg, sausage, and cheese - in a convenient muffin.

Whole Wheat Pancakes by Kim Best-Chavez

I love these, and have never found anyone who didn't!

Apple Cider Donuts with Cinnamon Glaze by Carolinaheartstrings

This is a perfect little fall treat! It uses simple ingredients but you DO need a little mini donut maker! For a peek at what one looks like and another mini donut recipe check this post from March.

Pumpkin Breakfast Muffins by Conni @MrsMamaHen

These delicious muffins have not only pumpkin, but with cranberries, pecans and oats in there, they made a great breakfast treat. See a pictorial on MrsMamaHen.com

S.O.S. by Glenn

The Army's version of Frizzed Beef or even Sausage Gravy. It uses the cheaper Ground Beef, bullion and Worcestershire Sauce instead the rich taste of Dry Beef or Pork Sausage. This should ALWAYS be served on a shingle (toast) and only on those days where you are nostalgic for the "good old days" of military service. The Navy…

Swedish Pancakes by Michele Grason

This is my mom's recipe and my all time favorite breakfast!

Breakfast ~ Carrot Muffins by Catherine Pappas

These are perfect for breakfast with a little butter and a good cup of coffee! With Love, Catherine xo

Blue Apple-Nut Oatmeal by Twinkle103

Amazing Muffin Cups by Kelly Christensen

Whole Grain Waffles by Nelski

Any ground flours can be substitued to personal preference.

Mini Apple and Cinnamon Muffins by Hungry Jenny

I'll be honest, I planned this recipe out to fill a 24-hole mini muffin tray but the mixture turned out to be enough for 36! These make great little breakfast bites and can be frozen.