Smoked Salmon Hash by Kevin Olomon

One of my favorite breakfasts has always been corned beef hash and eggs. This Alaskan rendition uses delicious smoked salmon- and now it’s my favorite!

Easter Egg Omelette by Barbara Beery

When Easter is on it's way, most families with kids have plenty of extra eggs in the fridge! Put all those eggs to good use and stir-up an omelette this Easter for a delicious family brunch or breakfast. This is a great way to use eggs which have been blown-out for decorating and is also a great way to sneak in some good veggies…

Buttermilk Pancakes by margaret Meyer

This morning was time for our vegan pancakes. So I surprised them and made their favorite breakfast this morning. We always make a fat free fruit sauce or should I say my 16 year old son makes that. Hope you enjoy these as much as we do.

Oatmeal Nut Waffles or Pancakes by Chef Smith

Banana Chocolate Chip Pancakes by A.L. Wiebe

These are so easy: I just use Krusteaz Pancake Mix from Costco (it's the kind you only have to add water to). I would not have bothered to post this, but my step-son and his pals insisted, because, thanks to this favorite breakfast of theirs, they think I'm a genius, lol!...so here goes, with little or no effort.

Cowgirl Creamery Cottage Cheese Pancakes by Sue Conley

After chicken soup, we think these simple pancakes are the original Jewish comfort food. Serve them with plenty of sour cream and jam. (from the Pancake Handbook, Specialties of Bette’s Oceanview Diner by Steve Siegelman, Bette Kroening and Sue Conley, published by Ten Speed Press)

SAMBUCA samba to ORANGE ANIS rustic FRENCH TOAST by Foodessa

In this amazing aromatic dish...the milder anis based Italian liquor SAMBUCA...will be highlighted as on of the key ingredients. This slightly sweet, yet powerful liquor will serve to enhance the flavour of this otherwise classic French Toast dish.

cindys quick and easy breakfast hash by cindy adshade

scrumptious breakfast all in one

Homemade Chicken-Apple Sausage Sandwich Topped With a Fried Egg White by Skinny Kitchen with Nancy Fox

Get mornings off to a great start with this hearty home-cooked breakfast. This satisfying meal is designed with busy families in mind, even on hectic weekdays. Our homemade chicken sausages are really moist and flavorful. They definitely taste like the…

Skinny Matzo Brei With Fresh Spinach, Garlic and Onions by Skinny Kitchen with Nancy Fox

Matzo Brei [MAHT-suh bri] is one of the great traditional breakfast or brunch treats. Look on the menu of any Jewish delicatessen and you’ll see this popular dish. Normally made by soaking matzo until soft, frying with eggs and serving with applesauce, cinnamon-sugar or jam on the side, we’re shaking things up a bit! Our savory…

Our Favorite Heart Healthy Oatmeal with Vanilla Soy Milk and Fresh Berries by Skinny Kitchen with Nancy Fox

There’s nothing quite like a warm bowl of homemade oatmeal in the morning. It fills you up for hours. Satisfy your taste buds with our good-for-you oatmeal recipe. We’ve added a flavorful step of toasting the oats first before adding the boiling…

A Skinny Strawberry and Cream Stuffed French Toast by Skinny Kitchen with Nancy Fox

Our breakfast or brunch treat is fun to make, easy to prepare and very decadent. The addition of cream cheese, jam and strawberries takes this French toast to a whole new level. We’re saving a ton of calories and fat by using reduced-fat cream cheese, reduced sugar preserves and egg whites. The skinny for one fiber rich serving is…

Easy Homemade Fresh Berry Preserves, with Reduced Sugar and No Canning Required by Skinny Kitchen with Nancy Fox

This time of year many people are canning and preserving summer’s fresh flavors. It can take some work and if you’re like us, most of you won’t want to be bothered, right? Happily you can make a jar of this amazing homey preserves very easily and…

Stuffed French Toast with Toasted pecan maple syrup by Robert Long

Baked french toast filled with orange-flavored cream cheese and served with a Pecan maple syrup with toasted pecans. Prep time includes refrigeration overnight.

For a Deliciously Skinny Breakfast or Brunch,‘Huevos Rancheros’ by Skinny Kitchen with Nancy Fox

Huevos Rancheros is a classic Mexican dish consisting of fried eggs covered with salsa, beans and cheese all served on a fried tortilla. It’s a menu favorite at diners, sit-down restaurants and fast food joints throughout the western states. What…