Chocolate Orange Muffins by The Farmers Wife

I should make you all wait for this recipe... I mean I have so many other breakfast recipes I've been holding onto that I haven't posted yet, and I promised you my silly story about hashbrowns... I mean seriously this recipe is worth waiting for, but then you couldn't all rush out and get everything you need to make these for Sunday…

Muffins (low in sugar) by mitinita

This was more enjoyed by me,the littles sensed that the sugar was missing. Very similar to my basic muffin recipe and it can be used for savory ones as well.

Maple Roasted Bacon by Deborrah Justice

Amish Breakfast Casserole by Denise Sherin

Yummy weekend casserole. Great for brunch. This calls for bacon as the breakfast meat, but you can use sausage,ham or a combination of your choice.

Good for U Blueberry Orange Muffins by Culinary Envy

Good for U Blueberry Orange Muffins are quick, healthy, hearty and oozing with bursting blueberries and zesty orange flavor. What more could you want from a morning muffin?

Almond Corn Bread Squares by "Cheffie Cooks"

If you love corn bread these are wonderful for breakfast! Easy and scrumptious.

BLUEBERRY BUNDT CAKE by TERRI

Cinnamon Biscuits (optional raisins) by Barb Crosby

Cinnamon Rolls by Penny Hawkins

Sweet, gooey and oh-so-eay to make.

Cinnamon Rolls by Rebecca Jones

Chia Surprise Muffins by Monocot

I've discovered Chia seeds lately. Full of protein and a good source of Fibre? I'm In. My Mother used to make Surprise Muffins Which is a basic Muffin recipe then filled with Jam. I used Raspberry in Mine. I like to add a touch of Vanilla in with my Muffin recipe for a nice hint of Vanilla to go with the raspberry Another Fun…

Popovers from a 1931 Stove Cook Book by Mary Winborn

Delicious popovers. I add chives to it, a la Jay's Marine Grill, which was a great seafood place in Dallas and closed in the late 50's, I think. They used to pass these out prior to and during dinner.

Cinnamon Rolls by David St. John

Granola by Linda

Quick and easy to make and much healthier than the kind you buy! Play with the ingredients. Maybe you would like pepitas instead of the flax; or vanilla instead of the cinnamon and nutmeg. Try adding dried fruit. Then, serve it with yogurt for breakfast or sprinkled over berries for a quick dessert.

Green Chile n Cheese Strata by william ruiz