All recipes » Breakfast & brunch » Indian » Grains

	RAVA UPMA by Devaki Das A quintessential South Indian Breakfast made with Farina or Cream of Wheat	1 vote 1 comment 17888 views
	Rava Idli (Steamed Semolina Dumplings) by Hina Gujral Rava Idli is a soft pillowy steamed semolina dumpling seasoned with mustard seeds, curry leaves, urad dal and cashew. There are many theories about the curation of Rava Idli but all of them are intertwined in Karnataka only, so it could be said that Rava Idli have it's roots in the state. Many food historians condemn traces of Rava…	1 vote 2478 views