All recipes » Breakfast & brunch » European » 400 or fewer calories

	Yogurt Berry Muffins by Hungry Jenny These are nice healthy breakfast muffins but can of course be made for any time of the day really :-) http://hungryjenny.blogspot.com/2010/05/morning-booster-muffins.html	3 votes 2818 views
	Mini Apple and Cinnamon Muffins by Hungry Jenny I'll be honest, I planned this recipe out to fill a 24-hole mini muffin tray but the mixture turned out to be enough for 36! These make great little breakfast bites and can be frozen.	1 vote 2566 views
	German Pancakes by lhuffman My best friend's mother would make this for us for breakfast when I would spend the night. I loved it then and still love it now. It is easy and a kid-friendly breakfast. I serve it with fresh lemon juice and powered sugar or jams or syrups or even peanut butter. Fresh fruit and bacon or sausage also compliments it.	3 votes 1 review 7503 views
	Sugar and Butter Free Breakfast Muffins by Hungry Jenny http://hungryjenny.blogspot.com/2010/06/sugar-and-butter-free-breakfast-muffins.html	2 votes 1920 views
	Orangish Chocolatish Cinnamon Rolls by Hina Gujral Cinnamon rolls were in my baking list from a long time but don't know why I never made them though I really really love them, in my opinion they are one of the perfect treats to enjoy with coffee and they fit in so well in the breakfast, brunch and tea time menu, they are soft, fluffy, buttery and full of cinnamon.	1 vote 2173 views
	Coffee Biscuits by Tania Mattiello Nice coffee biscuits ideal for breakfast or as snack for a break.	15 votes 4 reviews 1 comment 4766 views
	Pancakes From Across the Pond by Carolinaheartstrings Well, we’re on a roll with our breakfast theme this month and these pancakes DO get rolled. Yes, this is the way that my British grandmother served (and how MY mom prepared) pancakes. I can remember the occasional pancake dinner where pancakes were served with granulated (caster in Britain) sugar and sliced lemons. Maybe it sounds…	1 vote 1258 views
	English Malt Bread by Denise Sherin Tasty, hearty fiber bread. Good with a cup or coffee or tea in the morning. Yummy way to add fiber to your diet. Recipe calls for self -rise flour but if you don't have self rise just use 1 cup of all-purpose flour and add 1 tsp of baking powder and a 1/2 tsp of salt. Recipe also requires a 1 hour soak of the cereal.	1 vote 3756 views
	Cranberry and Nutmeg Breakfast Muffins by Hungry Jenny These dairy free muffins are hearty enough to fill you up at breakfast, but light enough not to weigh you down at the same time! You can use either fresh or dried cranberries. Makes 12 muffins	2 votes 1616 views
	Basic Pannekoeken by Larry Schneider This type of Pancake is everywhere in Amsterdam and used for Breakfast or Lunch, with a huge variety of things that can be used for toppings.	1 vote 1566 views

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