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	Maggie's Biscuits by kitchen nut These biscuits are great any time any place & with any meal. They freeze really well too.	1 vote 1 comment 2485 views
	Pão de arquipélago by Kirsti Fagerström Um pão gostoso e muito fácil a fazer.	1 vote 6796 views
	Monkey Bread by Chef Smith Super quick!	1 vote 2476 views
	easy raisin bread by Kate a delicios raisin bread that you will make, and enjoy!	2 votes 1 review 3230 views
	Hutterite White Buns by Carolyn Hofer Recipe for 2 quarts white buns	1 vote 7998 views
	Buttermilk Rolls by Jennifer Blair I make these rolls at least once a month sometimes more.You can mix them up let them go through their first rise use what you need & put the rest in the refrigerator for later, not really sure how long they will last they don't make it a week around here,but I would say on longer than 7 days.If you do put the remainder in the…	1 vote 2309 views

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