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Chicken Fried Steak

Chicken Fried Steak by Candice Goodyear

Well it isn't actually Fried. My doctor told me that I couldn't have fried foods and I LOVE chicken fried steak so I found a way that I can enjoy one of my favorite meals with out the excess grease/oil

3 votes
2278 views
Steaks in wine

Steaks in wine by Easy Cook - Laka kuharica

Succulent beef schnitzels breaded and cooked in wine.

2 votes
2787 views
Mexican Lasagna

Mexican Lasagna by Carolinaheartstrings

One of the The Husband’s favorite dishes is lasagna, so this month I decided to make lasagna for him with a Mexican twist. I have to say, it was delicious. This might just become my new favorite! This is a recipe that can easily have ingredients added or taken away depending on what you or your family like. No matter, how you…

1 vote
5411 views
La polpetta perfetta ( Italian meatballs)

La polpetta perfetta ( Italian meatballs) by Nesrine Gamal

The first taste of this delightful italian polpette from the italian cuisine is enough to addict you to it for life! The most important ingredient in italian polpette is beef. Italian polpette makes a yummy main dish. You will fall head over heels in love with this easy and delectable italian polpette recipe as soon as you try it!

1 vote
5858 views
Beef paprikash with fusilli

Beef paprikash with fusilli by Easy Cook - Laka kuharica

Croatian beef paprikash and Italian pasta make a warm and filling combination.

1 vote
3240 views
Philly Steak n Cheese w Kimchi

Philly Steak n Cheese w Kimchi by jason kim

With the remaining ingredients from the other day, there was enough to make another Philly Steak n Cheese but this time with kimchi (spicy, fermented cabbage). I have seen kimchi used successfully with other fusion dishes like tacos and pizzas (evidence from the wildly popular food trucks on the west and east coasts) so I knew it…

1 vote
1485 views
Zucchini Meatballs in Cream Sauce

Zucchini Meatballs in Cream Sauce by Salad Foodie

Not your typical meatball here! A great way to use up surplus zucchini, and get the kids to eat more vegetables (they’ll hardly even know it!) Moist meatballs are browned and then smothered with an easy cream sauce, all in one pan. Add rice or noodles and a green vegetable or salad and you’ve a quick delicious meal. This has…

3 votes
3376 views
Gyudon: Basic Recipe

Gyudon: Basic Recipe by Robert-Gilles Martineau

Gyūdon (牛丼) can be literally translated into English as (Japanese-style) beef bowl. It is a typical Japanese comfort food consisting of a bowl of rice topped with beef and onion simmered in a mildly sweet sauce flavored with dashi, soy sauce and mirin. It also often includes shirataki/translucent konyaku noodles. It is commonly served…

1 vote
2446 views
Shish Kebabs w Spinach Orzo

Shish Kebabs w Spinach Orzo by jason kim

We got a great recipe from a Rachael Ray cookbook called "Look+Cook" that we will most definitely include in our weekly menu item. It's your basic kebabs (which we baked in the oven instead of grilling) and a great spinach-puree mixed in with orzo pasta (we omitted the feta cheese for personal reasons). The two components really…

1 vote
1452 views
Dough Stuffed and Baked Cheeseburger Pie

Dough Stuffed and Baked Cheeseburger Pie by "Cheffie Cooks"

Such a fun dish my family loves! Add a salad, fruit cup and you have a complete meal.

1 vote
2642 views
Classic All~American Spaghetti & Meatball Supper

Classic All~American Spaghetti & Meatball Supper by "Cheffie Cooks"

OOH how my family loves this classic dish! Serve with a mixed green salad and garlic toast for a complete Sunday Meal.

1 vote
1671 views
Beef with shallots and tomatoes

Beef with shallots and tomatoes by Easy Cook - Laka kuharica

Shallots, red wine and tomatoes sauce makes these tender steaks really special.

1 vote
1999 views
Potluck Ground Beef Goulash

Potluck Ground Beef Goulash by Kim Jane

Quick, and easy. Use the same size cans of spaghetti and pork n beans. One pan, I prefer a 4qt kettle with lid. Perfect for potluck gatherings; it always gets eaten.

1 vote
4583 views
Lotta Cheese Cheese Burger

Lotta Cheese Cheese Burger by Patti Fisher

We got a complaint from some friends that when they go out for burgers the meat is paper thin and the cheese, if you can find any, is tasteless. We had no choice but to say “See you tomorrow, come hungry!” Everyone was happily stuffed and knew they were eating a cheese burger. They may be back again tomorrow. Not only was there 2…

1 vote
2827 views
Stuffed Zucchini Halves

Stuffed Zucchini Halves by "Cheffie Cooks"

Makes a nice light supper! My garden is over-flowing with fresh zucchini's.

1 vote
2594 views