All recipes » Beef and meats » Christmas
3 Ingredient Smoked Ham by Patti FisherWe had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra delicious. The sweet comes from brown sugar. The spicy comes from the mustard. Ken prefers the horseradish or jalapeno mustard, Patti likes the spicy brown or Dijon. Patti and I have set one… |
1 vote
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Cold Cut Plate by CHEF ASHRAF ABD ALEEM ELKHARBOTLYCold Cut Plate |
1 vote
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safiha with meet by CHEF ASHRAF ABD ALEEM ELKHARBOTLYsafiha with meet |
1 vote
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Beef Burger by CHEF ASHRAF ABD ALEEM ELKHARBOTLYBeef Burger |
1 vote
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Shish Taouk by CHEF ASHRAF ABD ALEEM ELKHARBOTLYShish Taouk |
1 vote
4897 views
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Open Faced Reuben Appetizer by Claudia lamascoloA great appetizer if your a Reuben sandwich lover read on! |
2 votes
3906 views
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haruf by CHEF ASHRAF ABD ALEEM ELKHARBOTLYharuf |
1 vote
6858 views
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Smoked Turkey by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSmoked Turkey |
1 vote
6114 views
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Chuck Steak Vegetable Stew Recipe by Claudia lamascoloPerfect Stew to sop up that bread with! |
1 vote
3972 views
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satay marintion by CHEF ASHRAF ABD ALEEM ELKHARBOTLYsatay marintion |
1 vote
2886 views
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Asian-inspired Mini-Meatballs by Amos MillerA perfect appetizer, great hot or cold, and can be easily made the day before the party in a large crock pot. All you’ll need is toothpicks and tiny plates! I’ve built upon an interesting recipe I found for meatballs with a teriyaki sauce and the inclusion of, yes, dried cranberries. This was so tasty when I first made my… |
3 votes
9622 views
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Ham and Chesse Quesadilla by CHEF ASHRAF ABD ALEEM ELKHARBOTLYHam and Chesse Quesadilla |
1 vote
2812 views
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Cheesy Black Bean Rice Casserole by Claudia lamascoloThis is layered with beans, rice, tortilla and lots of sauce with cheese. |
1 vote
3554 views
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Spicy Beef ,Chicken and shrimp Satays with peanut sauce by CHEF ASHRAF ABD ALEEM ELKHARBOTLYSpicy Beef ,Chicken and shrimp Satays with peanut |
1 vote
3142 views
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Sunday Italian Fried Meatball Video Tradition by Claudia lamascoloEvery Sunday our family from generation to generation frys meatballs. Kids from all over would smell the wonderful garlic frying in those meatballs and that aroma would bring them to our house. These still are a tradition in all our families handed down. |
1 vote
3035 views
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