All recipes » Appetizers & snacks » Mushrooms » Stew

	MUSHROOM STEW by Michael I can remember the smell of mushroom stew cooking as this was simmered for hours back in the day. Many years ago mom would make this and we would pour it over crusty Italian bread in Upstate New York. It was actually a specialty in local Italian Restaurants there. Always a Tuesday special somewhere in good ole Utica New York. Lucky…	1 vote 3068 views
	Braised Mushrooms by Matthew Crabbe A luxurious and stylish sauce for mushrooms. Serve on a toasted bread with some crumble of blue cheese for a delicious experience.	1 vote 3469 views