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Takka - Donburi

Takka - Donburi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Takka - Donburi

1 vote
1897 views
Ebi (Cooked shrimp)

Ebi (Cooked shrimp) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Ebi (Cooked shrimp)

1 vote
2646 views
Avocado Ritz

Avocado Ritz by karenrecipe

Avocado’s are a Famous in South African and are often used in starters and salads. This dish is very easy to cook and healthy too .

1 vote
5674 views
Shake (Salmon)

Shake (Salmon) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Shake (Salmon)

1 vote
2078 views
Tuna Poke

Tuna Poke by Chuck Subra

1 vote
6213 views
Tako (Octopus)

Tako (Octopus) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tako (Octopus)

1 vote
2702 views
Tamago (Omelete)

Tamago (Omelete) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Tamago (Omelete)

1 vote
2864 views
Okashi jo - sushi

Okashi jo - sushi by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Okashi jo - sushi

1 vote
2334 views
Ika (Squid)

Ika (Squid) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Ika (Squid)

1 vote
1803 views
Tuna Salad

Tuna Salad by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Croissant stuffed with Tuna salad.

1 vote
3855 views
Sunshine (Tuna, Yellowtail, Salmon, Cucumber)

Sunshine (Tuna, Yellowtail, Salmon, Cucumber) by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Sunshine (Tuna, Yellowtail, Salmon, Cucumber)

1 vote
1749 views
Coconut Prawns

Coconut Prawns by CHEF ASHRAF ABD ALEEM ELKHARBOTLY

Coconut Prawns

1 vote
2088 views
TUNA WITH AVOCADO, LIME AND TWO TYPES OF CILANTRO

TUNA WITH AVOCADO, LIME AND TWO TYPES OF CILANTRO by Linda Tay Esposito

Cilantro or coriander, depending on where you come from, is perhaps the world's most widely consumed herb. Cilantro is used in cuisines from Latin America to across Asia. I refer the seed of the plant, the spice, coriander and plant itself, cilantro. You can use the stem and the leaves. In this Asian Fusion recipe, we combine the…

1 vote
9370 views
Tuna Steak Marinated and Grilled

Tuna Steak Marinated and Grilled by B Innes

This is such a simple recipe with outstanding results everytime. Grilled Marinated Tuna Steak is one of my favorite fish dishes. The standard marinade I use is just sliced fresh ginger and soy sauce, or in place of the ginger sliced fresh garlic. That's it and the flavors that are absorbed by the tuna make an unforgetable meal.…

1 vote
1964 views
Smoked Salmon and Dill Cheesecake

Smoked Salmon and Dill Cheesecake by Henry Moline

To serve the smoked salmon cheesecake remove from springboard pan and garnish with smoked salmon curls, cucumber slices and dill sprigs. I used three different size springform pans to make a tower.

1 vote
2314 views