All recipes » Appetizers & snacks » European » Vegetarian » Saute

	Georgian Eggplant with Walnut by John Spottiswood This is a delicious dish that I had in a Georgian restaurant in St. Petersburg, Russia. It was delicious, and this rendition does it supreme justice. This will taste best if you use asian eggplant (chinese, japanese, etc.) which is much thinner than regular eggplant and had smaller and fewer seeds. Makes a great appetizer that can…	2 votes 4 comments 25081 views
	Eggplant Caponata by Franco Lania This eggplant caponata recipe I started making in Italy. It began to change it while working and living in Miami. I perfected this recipe in my own place in New York's Little Italy. This is quite simply one of the best eggplant caponata recipes. "UP Town" Recipe from a down town Chef. Enjoy.	1 vote 3086 views
	Dae's Summer Alfredo by Evil Fairy This is a light Alfredo with spinach and a hint of lemon to give it a lovely fresh taste without the heaviness of a normal Alfredo Sauce.	1 vote 1 comment 1865 views
	Like Magic your tasting heaven. Stacy Coltrin's Like Magic Sauce by Stacy Coltrin I love to dip my focaccia bread in this sauce. Try this on fish, like Halibut, grill with butter and splash on Magic. I love this on sliced Baguette bread, spread herbed brie, 1 Tbls of Magic sauce put under broiler about a minute. Add basil leaf for…	1 vote 1832 views