All recipes » Appetizers & snacks » Asian » 200 or fewer calories
XINJIANG LAMB MINI PITA POCKETS by Linda Tay EspositoOn the Silk Road path, the Uyghur cuisine in north western China uses a lot of spices and features goat and lamb dominantly. It's not what one would typically think of as Chinese foods. The Uyghurs also serve most of their dishes with a chewy flatbread that reminds me of bagel just holeless. This Xinjiang Lamb Mini Pita Pockets… |
2 votes
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How to mae black garlic by chefgoninOn several occasions have you heard of black garlic and its almost miraculous properties for our body, but ...... You know it is and as it occurs ?. The black garlic is produced for the first time in Japan. Apparently a scientist began researching how to reduce the strong smell of common garlic ( Allium sativum ), so one of the… |
1 vote
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warm potato salad by sunil k.nayarvery healthy salad with potato |
1 vote
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paneer, red gram, carrot cutlet by sunil k.nayarwith cottage cheese (paneer) red gram and carrot it is very easy to make. |
1 vote
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chili okra by sunil k.nayarladies fingers thinly cut and deep fried in oil tossed with chili sauce |
1 vote
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vegetable twist by sunil k.nayarvery easy to make. |
1 vote
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