Courgette Bread With Carrots And Raisins Recipe
Servings: 1
Ingredients
- 1 1/2 c. Flour
- 1 tsp Cinnamon
- 1/2 tsp Baking soda
- 1/4 tsp Salt
- 1/4 tsp Baking pwdr
- 1/4 tsp Nutmeg
- 1 c. Sugar
- 2 c. Grated courgette
- 1/4 c. Veg. oil
- 1 x Egg
- 1/2 c. Grated carrots
- 1/2 c. Raisins
Directions
- Combine flour, cinnamon, baking soda, salt, baking pwdr, and nutmeg. In another bowl, combine sugar, courgette, oil, egg, carrots, and raisins. Mix well. Add in flour mix: stir just until combined. Pour batter into a greased 8x4x2 loaf pan. Bake in 350 degree oven for an hour or possibly until a toothpick inserted in the center comes out clean. Cold for 10 min, then remove from pan and let cold on wire rack.
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