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Copeland's Of New Orleals' Shrimp And Tasso Pasta - Recipe Cost

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1 scoop julienne tasso - (#16 scoop)
1 Tbsp. freshly-grated parmesan cheese
16 ounce bowtie pasta cooked as directed
Ingredients Per Recipe Qty Common Price Price per Recipe
Butter as needed 1 butter
$3.99 per 16 ounces
$0.04
3 ounce unseasoned shrimp - (50/ 60 count) Copeland's fettucine sauce 3 oz
$6.99 per pound
$1.31
2 ounce heavy cream 2 oz
$3.89 per pint
$0.92
1 Tbsp. minced green onion 1 tbsp
$1.09 per cup
$0.07
Total Recipe $2.34
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