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Hellmann's Chocolate Mayonnaise Cake by Clarisa SkinnerChocolate Mayonnaise Cake was my favorite chocolate cake growing up. Not sure if this is the same recipe, but I found it on the Hellmann's website, so here's hoping.... |
1 vote
1056 views
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Almond Brownies by peaceFound recipe on and absolutely fell in love. |
1 vote
1352 views
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Tantalizing Baked Lemon Pesto Mushrooms Casserole by BlackswanThis sourish pesto appetizer, using a mix of mushrooms and cherry tomatoes, is so easy to prepare and is definitely for the novice cooks! |
2 votes
4301 views
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Taco Plate Casserole by Culinary EnvyTaco Plate Casserole is layered taco meat, cheese, tortilla chips and a zesty refried bean mixture; it’s a Mexican Fiesta in a pan! |
1 vote
1514 views
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Chicken Wings or Drummies - Orange Glazed by Amos MillerJust make PLENTY for those Bowl Games! I had one trim couple eat 4 lbs and then look for more. This is very simple, but does take some lapsed time because I bake the wings, so the skin is crisp, yet the meat is moist and very tender. No eggs, flour, oil or milk are used in this recipe. This recipe makes enough glaze to coat… |
2 votes
8458 views
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Mary's Best Ever Brownies by Donna JeffersI sing in the Evansville Philharmonic Choir and sometimes with the Owensboro Choir. This is where I met Mary Martin. She and I really enjoyed talking over recipes. This is one we traded. Simple to make. My family loved them. |
1 vote
1382 views
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Sweet and Sticky Chicken Wings by kevinThese wings are better than hot wings and more fun to eat!! |
1 vote
1710 views
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Pineapple Upside-Down Cake by B InnesThere are some recipes that just cannot be improved upon, and Betty Crocker’s pineapple upside-down cake recipe is one of them. This is one of those true comfort food recipes. It was my father’s favorite and was what he had for his birthday every year. |
1 vote
4120 views
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Double Chocolate Cranberry Chunkies by Denise SherinChocolate chunks and dried cranberries or dried cherries if you like. |
1 vote
2679 views
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Red Bell Peppers Stuffed with Beans and Rice by Julia Ann SoudersA nutritious meal in a vegetable cup: red bell pepper stuffed with beans and rice. It is a good way to use left over cooked rice. Enjoy it as a everyday dinner meal with a salad and buttered kale. 2007-2012 Netta Belle's Choice cookbookinabox "Reg. U.S. Pat.& Trdmk. Off." All rights reserved. |
1 vote
3847 views
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Focaccia by MyfoodpassionFocaccia with roasted baby new potatoes and rosemary. Great for snack or lunch |
1 vote
2111 views
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6LB meatloaf by jimLEi had orriganlly gotton this off the internet.but made some minor changes to make it to my likeing.by removeing 2 to 4 ingridents and adding 2 or 3 of my own |
1 vote
5907 views
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Banana Bread by MichelineThis recipe makes 2 banana loaves. One to eat immediately and the other one can be frozen for a later treat. |
2 votes
5673 views
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Lemonade Bars by Cosmopolitan CornbreadWith a delicate crust and lemony filling, these bars are a lovely summer treat. |
2 votes
1389 views
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Everything Goes Oatmeal Cookies by J. Gino GenovesiIt is believed that oatmeal cakes originated in Scotland many centuries ago and were a staple food for many years. Oatmeal cookies are a variant of them. Records show that the Oatmeal Raisin Cookie was found in the Boston Cooking School Cook Book , written by Fannie Farmer in 1896. There are many variations of this high fiber… |
1 vote
4622 views
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