Chili Mac - a - Weenie by marcy conly

This is a recipe I threw together one evening, I have 5 boys at home, and we didn't have a lot in the fridge so, hope you all like it.

Butterfinger Cookies by Curt Despres

I’ve taken these cookies to a company pot luck dinner a couple of times, and there were a few people that were gorging themselves on them just as I do, and then asked for the recipe. There’s just something about them that makes you want to eat more than you know you should be eating at one time. So here it is. Be careful now,…

Fast & Easy Chicken Casserole by Auntie D

This easy to prepared, you can jazzed up the taste by adding your own spices and most kids love it.

FLORA'S CRAB BRUNCH CASSEROLE by FLORA A. GORDON

crab brunch casserole is a delicious meal entree in one that simplifies, serving a midday brunch or patio supper and requires no last minute preparation, the dish is easily assembled by layering toasted bread cubes, crabs,and grated cheddar cheese in a casserole dish, over the top is poured a rich egg and milk mixture seasoned…

FLORA'S SWEET POTATOE CAKE by FLORA A. GORDON

THIS RECIPE WAS GIVEN TO ME BY MY MOM

Flax Bread by Lena

A very good home made, healthy bread! The flax is enough so you don't need to add any oil! My family's favorite!!! and SO easy to make!

Green Bean Bundles by Jennifer Sikora

These delicious bundles of veggies are great by themselves or as a side item to compliment your favorite American dinner!

Delicious Oven Fried Chicken With mashed Rutabagas ,Turnips ,Potatoes and Carmelized Vidalia Onions by charlene sherman

This oven fried chicken is so good and juicy and tender and mouth watering it"s a party in your mouth and Finger licking good.served with a side of mashed rutabagas ,potatoes ,turnips ,and carmelized onions ..cranberry sauce and cole slaw ,and of…

Monkey Bread by Dexie Jane Wharton

#7 Spare Ribs by Amanda Charles

A quick and easy recipe to remember, #7 Spare Ribs was named because every measured ingredient measures 7! These ribs are soft as butter and have an amazing taste. Bon appetit!

Aunt Maureen's Tasty Ham Loaf by Vivien

Comfort food supreme. Easy ham loaf for 12 servings. Serve with garlic mashed potatoes, steamed green beans topped with butter and sliced almonds. Add your favorite fruit cobbler topped with vanilla ice cream. A dinner to enjoy with either good friends or family.

Moist Chocolate Cake by Kyaora

When it comes to baking, puddings and desserts -barring biscuits-, I’m pretty much a disaster, but I’ve pledged to improve this by practising. There always seems to be something wrong with what comes out, it’s either too dry, too moist, too chewy, funny tasting… I’ve finally managed to bake a cake from scratch that is light and…

Cajun Bread Pudding with Praline Sauce by Amos Miller

The Praline Sauce is a stand-alone that will add depth and excitement to any cake or pudding, but it marries perfectly with this Cajun-inspired recipe. This is a dish that I have served hundreds of times and is always a favorite - so much so that folks often ask for a serving or two 'to go'. Easy ingredients, easy to prepare.…

Easiest Pie Crust Ever Made (from the 1940's from scratch) by ChaCha Can Cook

This recipe makes a great pie crust recipe and pre-dates "Ready Made" crust products. Enjoy!!

Cheese & Onion Enchiladas with Tex-Mex Chili Gravy by Foodiewife

This Tex-Mex dish is so easy to make, and you probably have most of the ingredients on hand. I’ll show you how to make this on my food blog, step-by-step. This recipe was adapted from Eating Etc. who got it from the Homesick Texan. Try it, you’ll love it!