Coconut Bon Bons Recipe
Servings: 12
Ingredients
- 2 box powdered sugar
- 1 can (13.5-ounce) condensed lowfat milk
- 1 stk butter, softened
- 1 can (3-ounce) coconut
- 1 pkt (2-ounce) chocolate chips
- 1 stk paraffin
- 1 c. Minced pecans (if you like)
Directions
- Mix powdered sugar, lowfat milk, butter, coconut & pecans. Roll into small balls.
- Place on cookie sheet & chill to get hard. Heat paraffin & chocolate chips in double boiler. Using a toothpick dip balls into paraffin mix while warm.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 14g | |
| Recipe makes 12 servings | |
| Calories 101 | |
| Calories from Fat 96 | 95% |
| Total Fat 11.1g | 14% |
| Saturated Fat 5.14g | 21% |
| Trans Fat 0.0g | |
| Cholesterol 20mg | 7% |
| Sodium 54mg | 2% |
| Potassium 22mg | 1% |
| Total Carbs 0.67g | 0% |
| Dietary Fiber 0.5g | 2% |
| Sugars 0.2g | 0% |
| Protein 0.52g | 1% |
