Cinnamon Streusel Coffee Cake Recipe
Servings: 10
Ingredients
- 1/4 pound butter
- 2 c. flour
- 1 c. brown sugar
- 1/2 c. white sugar
- 1 c. buttermilk
- 1 teaspoon soda
- 1 egg
- 1 teaspoon vanilla
Directions
- Blend this flour, butter and sugars. Take out 2/3 cup of this mix and set aside. To the rest add in buttermilk, soda, egg and vanilla. Blend well. Pour into 3 or possibly 4 greased (depending on size) aluminum pie pans.TOPPING: Mix the 2/3 cup mix with 2 tbsp hard butter and 1 tsp cinnamon till crumbly. Sprinkle over batter on each pie tin. Bake at 350 degrees for 30 min.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 98g | |
| Recipe makes 10 servings | |
| Calories 312 | |
| Calories from Fat 89 | 29% |
| Total Fat 10.1g | 13% |
| Saturated Fat 6.14g | 25% |
| Trans Fat 0.0g | |
| Cholesterol 44mg | 15% |
| Sodium 104mg | 4% |
| Potassium 102mg | 3% |
| Total Carbs 51.92g | 14% |
| Dietary Fiber 0.7g | 2% |
| Sugars 32.67g | 22% |
| Protein 4.07g | 7% |
