Cinnabon's Frosting Recipe
Servings: 1
Ingredients
- 1 lb margarine
- 1 lb cream cheese
- 2 lb powdered sugar
- 2 tsp lemon juice
- 2 tsp vanilla extract
Directions
- Allow margarine and cream cheese to reach room temperature. Beat cream cheese and margarine together in a bowl with a mixer. Slowly add all powdered sugar. Once all of the sugar is in the bowl mix for at least an addtional 12 min. When almost done, add the extracts. Enjoy !
- NOTES : Please note the key to this is whipping it up for at least 12 min.
Adding to Planner
