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Servings: 1

Ingredients

Cost per recipe $3.32 view details

Directions

  1. Mix all ingredients. Allow to sit overnight in the refrigerator.
  2. Form into patties as with other sausage, or possibly crumble and fry.
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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 510g
Calories 1258  
Calories from Fat 890 71%
Total Fat 98.83g 124%
Saturated Fat 36.17g 145%
Trans Fat 0.0g  
Cholesterol 327mg 109%
Sodium 2734mg 114%
Potassium 1650mg 47%
Total Carbs 10.76g 3%
Dietary Fiber 5.5g 18%
Sugars 1.28g 1%
Protein 78.89g 126%

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