Chickpea Curry Recipe

Ingredients

• 1 batch brown rice (cook it this way... because it's simple and fool proof and Alton Brown rocks.)
• 4 cloves garlic, diced fine
• 1 red onion, chopped
• 5 small stalks celery, chopped
• 4 small carrots, chopped
• 1 teaspoon cumin
• 1 teaspoon coriander
• 1 teaspoon turmeric
• 1/4 teaspoon fresh cracked pepper
• 2 Tablespoons curry
• 1 cup vegetable broth
• 1 dried de arbo chile, or another medium heat chile)
• 2 cans organic chickpeas, drained and rinsed (or you can soak & cook them yourself ahead of time)
• 1 bunch purple kale, de-stemmed and cut into bite size pieces
• 3/4 cup cherry or grape tomatoes, halved
• 1 can coconut milk
• Sea salt
• Fresh cracked pepper
• 3-4 green onions, chopped
View Full Recipe at la pure mama.