Home » Recipes » Chicken Chunks With Peanuts In Spicy Sauce (Kung Pao) Suggestions? Chicken Chunks With Peanuts In Spicy Sauce (Kung Pao) - Recipe Cost Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown 1 1/2 Tbsp. Water chestnut flour 1/2 Tbsp. Chinese red vingear 1 Tbsp. Cornstarch paste Ingredients Per Serving Qty Common Price Price per Serving 1/2 c. Raw peanuts 2 tablespoons $13.99 per 5 pounds $0.11 3 c. Peanut oil 3/4 cup $4.39 per 24 fluid ounces $1.10 2 x Whole chicken breasts 1/2 chicken breasts $3.49 per pound $0.67 1 x Large egg white 1/4 egg $2.53 per 12 items $0.05 4 x Green onions 1 onions $1.09 per cup $0.16 2 x Large cloves garlic 1/2 garlic cloves $4.00 per pound $0.01 1 Tbsp. Chopped ginger root 3/4 teaspoon $2.99 per pound $0.01 1/2 c. Chicken stock 2 tablespoons $0.99 per 14 1/2 ounces $0.07 1/2 Tbsp. Sesame oil 3/8 teaspoon $4.99 per 7 1/3 fluid ounces $0.04 1/2 Tbsp. Dark soy sauce 3/8 teaspoon $2.59 per 10 fluid ounces $0.02 1 1/2 tsp Chili paste with garlic 3/8 teaspoon $1.29 per 6 ounces $0.02 1 Tbsp. Dry sherry 3/4 teaspoon $22.00 per liter $0.08 1 x Healthy pinch sugar 1/4 pinch $1.44 per pound $0.00 Total per Serving $2.35 Total Recipe $9.39 Please Log In or Sign Up to edit Recipe Cost info Email Recipe Cost Send To Message (if any) or Close