All recipes » Michelle Tsao

	Cocoa Pumpkin Chia Granola by Michelle Tsao A low-fat, delicious, east granola recipe that's healthy and unique! It tastes great on it's own and on top of yogurt. You can even bake it into your favorite treats, like muffins and cakes!	2 votes 7038 views
	Baked Crispy Barbecue Panko Tofu (Vegan-friendly) by Michelle Tsao Easy, low-fat, delicious, crunchy tofu straight from your oven!	2 votes 1 review 1 comment 8773 views
	Vegan Pumpkin Bread by Michelle Tsao So moist and flavorful even non-vegans will fall in love with this guilt-less comforting vegan pumpkin bread. You can even bake the batter in muffins tins for some vegan pumpkin muffins! (They'll taste like cupcakes!!)	2 votes 6290 views
	Curried Habanero Black Bean Muffies by Michelle Tsao Savory Mini-muffins that can be made vegan! Fusion, Baked, guiltless, moist, and full of flavor!!	1 vote 2040 views
	Peanut Butter Jelly Banana Bread by Michelle Tsao Recently, the folks at NuNaturals (aka the genius developers and makers of many unique stevia sweetener products) sent me some products to sample. Most of you guys all prolly have heard of ‘em already, so keep reading so I can share a few of my home baked creations with you all!Stevia is an excellent alternative to sugar and…	2 votes 810 views
	Carbfull Comforts 2009 by Michelle Tsao Instead of a X’mas Wishlist, I have a list of my favorite comfort food finds and creations.In spirit of the holiday and my going home in…7 days (!!!!) here are some (mostly) edible things that are comforting. Speaking of which…is it “bad” to turn to food for comfort?1. Improvisational Fried RiceWhy it’s comforting? Tastes like home!…	2 votes 667 views
	The Sexy Cuban by Michelle Tsao The Sexy CubanOnce upon a time, there was a man who HATED black beans. (He wouldn’t even get black beans in his chicken fajita burrito at Chipotle!!!)Then one day, he had a slurp of his aunts Cuban Black Bean soup…and he was Intrigued.He vowed to take the recipe and remake it into a dish his girlfriend would enjoy, so instead of using…	1 vote 732 views
	Pacific Natural Foods – Creamy Soups Uncensored by Michelle Tsao Pacific Natural Foods sent a great selection of their creamy soups for me to sample recently, and I have to say I am a fan of the mostly natural ingredients, velvety texture and convenience of it all. However, flavor-wise they are hit-or-miss and fluctuate dramatically depending on the flavor. In general, the soups are also relatively…	1 vote 716 views
	Shirataki Pumpkin Bisque Waffles by Michelle Tsao I ran out of brain juices for a thoughtful title, so I decided to just call out everything I’m going to rave about in this post. Good strategy?First of all…Welcome New Readers!! Thank you for commenting and Thanks for all the feedback on EEyucky food products you’ve tried. Here, I’ve compiled a little list of Products bloggers have…	1 vote 700 views
	Bootleg Kashi Sesame TLC’s by Michelle Tsao When I saw these home-baked TLC Crackers on Kristen’s (awesome) blog, I KNEW I had to give them a go. While TLC crackers can be oh-so-delicious, they can become an expensive habit.While the ingredient list for the real Kashi cracker is…extensive, this recipe only contains only 5 (or 6 if you add sesame seeds). It is really easy to…	1 vote 530 views
	Double-Boiler Slow Cooker BananaNut Oats by Michelle Tsao What do you do if: You have a 6-Quart slow cooker (read: HUGE cooker for 1 person), and yet you don’t want to make 10 bowls of oatmeal all at once?Answer: Double-boiler method Slow Cooker/Crock Pot oats!I used to avoid making steel-cut oatmeal because they take so much time to make, plus you have to baby-sit it while it cooks! I also…	1 vote 643 views