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Braciola by B InnesLittle beef roulades braised in a tomato sauce, delicious! |
2 votes
2372 views
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Cast Iron Skillet Deep Dish Pizza by B InnesYou make up your pizza any way you want red, white, green a combination the choices of what to add to a pizza are astronomical. You can use a home-made dough if you have a good recipe or buy some at a pizza shop or in most grocery chains today. |
2 votes
5270 views
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Baked Ziti by B InnesIn it’s simplest form baked ziti is a great dish. It can be expanded to include all sorts of meats and cheeses making this, the dish you can customize on your own and make a family tradition. |
1 vote
4329 views
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Linguine with White Clam Sauce by B InnesWhite clam sauce is a fairly easy to prepare sauce, that does not really take a long time. This recipe will serve 4 persons with a pound of pasta. Of course the choice of which style pasta you use is up to you but linguine does go great with it . |
1 vote
4115 views
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Sausage, Peppers and Onions by B InnesSuch simple ingredients to make such a great meal. Cooked properly it could become one of your favorite meals. It's easy to prepare and makes a great anytime dinner. Leftovers, if there are any , go great with a baguette for a sandwich. The sausage can be sweet, hot or a combination of both, your choice. The bell peppers can be… |
1 vote
2743 views
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Sausage, Potatoes and Onions by B InnesQuick Easy and delicious |
1 vote
2202 views
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Chicken Parmesan by B InnesChicken Parmigiana is truly one of the great Italian dishes, so easy to make and so delicious and truly there are no rules, and so many recipes. To start you need your favorite "gravy", add your favorite pasta as a side and the chicken and you have a meal that will satisfy the hungriest of diners. "No rules just right" is some… |
1 vote
5083 views
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Sausage and 3 Cheese Bread by B InnesAn easy to make item that's a great hors d'oeuvres or entree |
1 vote
1850 views
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Steak Pizzaiola by B InnesSteak Pizzaiola is another of those generic recipes that vary greatly in ingredients with no real definitive recipe as a base. Originally it was a recipe for cheaper cuts of meat to be braised in a tomato base sauce. "Pizzailoa" translates to Pizza style, with most of the recipes having tomatoes and peppers and then any number of… |
1 vote
3444 views
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Broccoli and Penne Rigati by B InnesA simple yet very elegant and delicious meal |
1 vote
1771 views
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Cauliflower and Pasta by B InnesA tasty, filling easy to prepare dinner. |
1 vote
2782 views
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Rigatoni with Roasted Red Pepper Sauce by B InnesA great pasta sauce for those extra peppers |
1 vote
2834 views
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Eggplant Parmesan by B InnesMy first introduction to this wonderful dish was made, as a side dish, in some holiday meal by my entirely German Grandmother. It has become undoubtedly my favorite dish. |
1 vote
1560 views
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Eggplant Rollatini by B InnesA great, delicious, and easy to prepare main course |
1 vote
1439 views
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