Candy Corn Jell-O Poke Cake Recipe
Ingredients
- 1 - 15 oz boxed white cake mix +
- egg whites, oil or butter, and water called for on cake mix
- 1 - 3 oz box orange gelatin (Jell-O}
- 1 - 3 oz box lemon gelatin {Jell-O}
- 1 - cup boiling water
- 1 - cup cold water
- 1 - 16 oz container heavy whipping cream
- 3/4 - cup powdered sugar
- 1/2 - teaspoon vanilla extract
- 1 - cup candy corn candies & halloween sprinkes
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 807g | |
| Calories 1188 | |
| Calories from Fat 785 | 66% |
| Total Fat 89.25g | 112% |
| Saturated Fat 55.52g | 222% |
| Trans Fat 0.0g | |
| Cholesterol 330mg | 110% |
| Sodium 112mg | 5% |
| Potassium 186mg | 5% |
| Total Carbs 96.63g | 26% |
| Dietary Fiber 0.0g | 0% |
| Sugars 88.65g | 59% |
| Protein 4.94g | 8% |
