All recipes » 600 or more calories
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Herb Sandwich SpreadSuper on chicken sandwiches, or use it with a can of tuna. |
1 vote
1363 views
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Blarney SconesHome made Irish Scones for an early breakfast or afternoon tea.Heat the oven to 400F.Grease and flour a baking sheet.Sieve the flour into a roomy baking bowl then add the butter, baking powder and salt. Quickly rub the butter into the flour until the mixture resembles fine breadcrumbs. Add the sugar if using and stir.Make a well in… |
1 vote
1063 views
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St. Louis Style PizzaSt. Louis Style pizza is a distinct style of pizza. Super-thin, yeast-less crust cut into squares instead of wedges.The original pizza calls for Provolone and Monterey JackI used the regular mozzarella hereMy main concern was the crustCrispy, crunchy wafer-thinSecond pie - the oven really needs to be hot!The CrustPreheat your oven… |
1 vote
930 views
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Molasses Cookies!PagesMolasses Cookies!Christmas time always seems to beassociated with molasses because of gingerbread. Instead of gingerbread Ithought I would make some molasses cookies. The recipe comes from a cookbookthat was published in 1949. One of my hobbies, I suppose, is collecting oldcookbooks. I love the recipes that they have because they… |
1 vote
372 views
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Meatless Monday! Caprese Stuffed PitasSummertime here on the east coast and get really hot and not very many people feel like cooking when it's sweltering outside. I like to look for meals that either don't involve cooking or have very little cooking to them. Food prep I don't mind so much, but nobody really wants to turn on the oven when it's in the 90's outside (or… |
1 vote
416 views
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Cinnamon Muffins with Oatmeal Streusel ToppingIt's almost officially fall, as I've said before. One of the first ingredients I think of for autumn recipes is cinnamon. I love cinnamon, and it reminds me of "harvest", which makes me think about Thanksgiving. We are no where near Thanksgiving (sort of) considering that Halloween is coming up soon, but that's okay. I could really… |
1 vote
700 views
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Smothered Pork ChopsSmothered Pork ChopsThin pork chops can be difficult to cook without them being tough and dried out. These smothered chops come out tender and moist with a silky flavorful gravy.Preheat oven to 300 degrees F. Combine onion powder, paprika, 1/2 tsp. salt, 1/2 tsp. pepper, and cayenne in a small bowl. Pat chops dry with paper towels.… |
1 vote
1241 views
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Coconut pigeon pea riceCoconut pigeon pea riceThis slideshow requires JavaScript.Hello Everyone!Today I bring you a truly traditional Dominican recipe. Especially common in the East, where everything has to be cooked with coconut: Coconut pigeon pea rice! Even though my mother’s family’s from a near area it is my wife’s family that really come from the… |
1 vote
349 views
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Peanut Butter & Banana Breakfast CookiesCookies for breakfast is definitely theway to go! Especially if they are filled with peanut butter, bananas, flaxseeds, and oatmeal. No eggs or milk here either. These are tasty little morsels(if I do say so) seeing as how I keep popping them in my mouth and I'msurprised there are any left. My intention was to make them for my son for… |
1 vote
542 views
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Philippine Street Food FishballsI read a short while ago in the "Lonely Planet" travel guide about Philippines that Street Food in Philippines is not as big as in other countries in Asia and that even so one can get Street Food, it is maybe good enough for a Merienda........I could not dis agree more. I like the "Lonely Planet" guides a lot, they are really down to… |
1 vote
427 views
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Making Homemade Biscuits! Bookmark this Recipe!I love biscuits even though I don't make or eat them often, they are truly a special treat. This recipe is a good base for sweet or savory biscuits. I made the filling of this biscuit with a sugar free raspberry and champagne grape sauce I came up with. I will do a post on the sauce later so you can see how I made it. This… |
1 vote
724 views
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Creamy mushroom chicken pot pieThis slideshow requires JavaScript.Hello Everyone!Today I share a “joint venture” recipe between my beloved “ Sous chef” (And wife) and yours truly! It broke our “scrumptiousness” meter! Enjoy!Creamy mushroom chicken pieIngredients of the filling2 lbs of chicken breast . Chopped.1 big white onion.1 spoonful of garlic pasteBlack… |
1 vote
364 views
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Pork feet pot pieThis slideshow requires JavaScript.Hello Everyone!Today I share another “joint venture” with my “sous chef” and it something for our books! We thought about this dish the same day we created the creamy mushroom creamy pot pie and they both became instant favorites! Enjoy!Ingredients of the filling2 lbs of pork feet1 big red onion.1… |
1 vote
321 views
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pasta with cavalo nero & caramelised onionpasta with cavalo nero & caramelised onionpasta with cavalo nero & caramelised onionThis is the perfect thing when you feel like some pasta comfort butwant to keep it healthy and get some greens. Cavalo nero, alsoknown as Tuscan black cabbage is one of my favourite greens with rich earthiness but you could use any green you like. Kale… |
1 vote
241 views
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Lemon Glazed Mini DoughnutsTiny doughnuts how I love them. Iconsider these to be two bite doughnuts but I'm sure some people would just popthem in and call it a day. That would be easy to do with their sweet lemonglaze and fluffy cake-like texture. I may or may not have eaten about six ofthem within 10 minutes of them coming out of the oven. Warm tiny doughnuts… |
1 vote
988 views
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