Buttered Egg Noodles Recipe
Servings: 1
Ingredients
- 1 pkt egg noodles cook as directed on package
- 1 stk butter (or possibly more)
- 1 tsp garlic pwdr
- 1/2 c. parmesan cheese salt and pepper to taste
Directions
- Combine all ingredients in a saucepan. Heat till heated through.
- I do this more by taste more than measuring. Add in a little lowfat milk if too dry. This also goes good with steak
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 115g | |
| Calories 820 | |
| Calories from Fat 806 | 98% |
| Total Fat 91.68g | 115% |
| Saturated Fat 58.05g | 232% |
| Trans Fat 0.0g | |
| Cholesterol 243mg | 81% |
| Sodium 652mg | 27% |
| Potassium 58mg | 2% |
| Total Carbs 2.1g | 1% |
| Dietary Fiber 0.3g | 1% |
| Sugars 0.75g | 1% |
| Protein 1.43g | 2% |
