Bread Sticks Recipe
Ingredients
- All purpose flour - 3½cups (substitute 1~1½cups of AP flour with whole wheat flour)
- Instant Yeast - 1tbsp
- Lukewarm water - 1½cups
- Olive Oil - 3tbsp, plus more for drizzling
- Salt - 1¼tsp
- Pizza dough flavor - 4tsp (optional)
- Pizza Seasoning - for sprinkling (can be substituted with any combination of Italian herbs like dried basil, oregano etc.,)
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Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 388g | |
| Calories 155 | |
| Calories from Fat 124 | 80% |
| Total Fat 14.05g | 18% |
| Saturated Fat 1.94g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2927mg | 122% |
| Potassium 241mg | 7% |
| Total Carbs 4.58g | 1% |
| Dietary Fiber 2.5g | 8% |
| Sugars 0.0g | 0% |
| Protein 4.6g | 7% |
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