Boston Cream Cupcakes Recipe

Ingredients

• 3 cups unbleached all-purpose flour
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup (2 sticks) unsalted butter
• 2 cups sugar
• 4 eggs
• 1 1/2 cups buttermilk
• 1 teaspoon vanilla extract
• 1/2 cocoa powder
• Shaved dark and white chocolate, for garnish
• For the cream:
• 3 cups whole milk
• 3 eggs, beaten
• 3/4 cup sugar
• 3/8 cup corn starch
• 2 teaspoon vanilla extract
• 2 tablespoon unsalted butter
• For the ganache:
• 8 ounces bittersweet chocolate, chopped
• 2/3 cup heavy cream
View Full Recipe at Southern Boy Dishes